Field & Sky Broth 8oz: Complete Review
Erie BoneBroth Deal
Erie BoneBroth
About Erie BoneBroth
We’re a Cleveland-based shop connecting foodies, health-conscious and sustainability-minded people with local small businesses. We celebrate community, meaningful connections, and lifting each other up. Share recipes, reviews, or a DM—your feedback helps us grow. Proudly Cleveland, we’re committed to wholesome products, sustainable practices, and supporting local makers.
Field & Sky Broth 8oz Review — Worth it? A Comforting, Savory Broth for Busy Days
Looking for a quick, nourishing cup that tastes like a homemade simmer without the hours on the stove? Field & Sky Broth from Erie Bone Broth promises a savory, mushroom- and tomato-forward broth that combines both chicken and beef essences in a single 8oz pouch. This review breaks down who will benefit, what the broth actually delivers, and whether it’s worth adding to your pantry rotation.
Quick Product Snapshot
- Brand: Erie Bone Broth
- Product: Field & Sky Broth — 8oz single-serve pouch (sold in multi-pouch packs)
- Available pack sizes: 8, 16, 24, 32, 40 pouches
- Price range: $36 (8 pouches) — $180 (40 pouches)
- Format: 8-ounce ready-to-heat pouch — convenient for single servings
Material & Quality
The ingredient list is straightforward and kitchen-friendly. Field & Sky emphasizes whole food components rather than artificial flavors.
Ingredients: Water, Chicken Necks, Backs & Feet, Beef Bones, Onions, Carrots, Celery, Cremini Mushrooms, Tomato Paste (Tomato Paste, Citric Acid), Button Mushrooms, Portobello Mushrooms, Garlic Cloves, Celtic Salt, Dried Rosemary, Black Peppercorns, Dried Thyme, Bay Leaves, Dried Oregano, Apple Cider Vinegar.
- Bone selection: Uses a mix of chicken (necks/backs/feet) and beef bones — this blend gives both poultry and beef umami notes.
- Aromatics & umami boosters: Multiple mushroom varieties plus tomato paste add depth and savory complexity beyond a plain bone broth.
- Seasoning: Celtic sea salt and classic herbs (rosemary, thyme, oregano, bay) keep the profile familiar and comforting.
- Packaging: Single-serve pouches are convenient for on-the-go reheating or quick cups at work. Packaging is lightweight but disposable — consider recycling where local facilities accept pouches.
Hands-on Experience — Pros & Cons
Based on taste, aroma, texture, and convenience, here’s how Field & Sky performs in everyday use.
- Pros
- Rich, savory flavor: Tomato and mushroom notes come through clearly, making it more complex than many plain broths.
- Comforting aroma: Warms up quickly and fills the kitchen with a roast-like, earthy scent that feels like a homemade cup.
- Versatile use: Works as a sipping broth, a base for quick soups, or a flavor booster for grains and sauces.
- Convenient single-serve packaging: No measuring or prep — heat straight from the pouch for an instant cup.
- Clean ingredient list: Recognizable kitchen ingredients with no odd additives listed.
- Cons
- Flavor may be assertive: The tomato-mushroom character is prominent — great if you like umami-forward broths, less ideal if you prefer a neutral, poultry-only profile.
- Portion size: 8oz is a true single-serve; heavy appetites may need two pouches or to pair with food.
- Price-per-serving: Multipacks help, but prepared pouches are more expensive than making bone broth at home from scraps or buying in bulk concentrates.
- Sodium presence: The product includes Celtic sea salt and may taste noticeably seasoned — those on strict low-sodium diets should be cautious.
- Packaging waste: Pouches are convenient but add to single-use packaging concerns compared with glass jars or bulk cartons.
Quick Comparison: Field & Sky vs. Common Competitors
| Brand | Flavor Profile | Packaging | Best for |
|---|---|---|---|
| Erie — Field & Sky | Mushroom + tomato forward, blended chicken & beef umami | 8oz single-serve pouches; multi-pack options | Those who want a bold, ready-to-heat savory cup |
| Kettle & Fire (typical) | Clean, meat-forward (chicken or beef); less tomato/mushroom | Cartons and glass jars; shelf-stable options | Neutral broth lovers, or those using it as a culinary base |
| Bonafide Provisions | Robust, gelatinous texture with clear bone flavor; occasional added spices | Glass jars, single-serve and multi-serve | People seeking high gelatin mouthfeel and traditional bone-broth texture |
Who Is Field & Sky Best For?
- Busy professionals or parents who want a quick, savory cup without cooking.
- Home cooks looking for a flavorful broth to boost soups, grains, or sauces.
- People who enjoy umami-rich profiles — mushroom and tomato lovers will appreciate this blend.
- Anyone who values convenience and single-serve portioning for on-the-go sipping.
Final Verdict — Worth it?
Field & Sky is a smart pick if you want a ready-to-heat, full-flavored broth with clear mushroom and tomato character. It won’t replace a neutral bone broth if you need a subtle base, but it shines as a comforting, flavorful cup or a quick flavor booster. For convenience and taste combined, it’s worth trying — especially if you prefer bold, savory broths.
Where to Buy & Special Offer
If you’re ready to try Field & Sky, consider buying a multi-pack to lower the price per pouch (16 or 24 pouches are the best value points). If you purchase through my store, use code SHOP10 at checkout for an exclusive 10% off your order. This is a limited-time offer and applies to multi-pouch purchases — great for stocking the pantry or gifting to someone who loves a cozy, savory cup.
If you want a straight recommendation: pick Field & Sky if you enjoy complexity in your broth and value convenience. If you want a neutral base for delicate recipes, try a pure chicken or beef broth from the alternatives above.
Note: Always consult product labels for specific dietary concerns, allergies, or sodium content before purchase.